Ubwiza buhebuje bwakonje Ubushinwa bwakuweho tungurusumu zishushanyije IQF tungurusumu Ibiranga Ishusho

Ubwiza buhebuje bwakonje Ubushinwa bwakuweho tungurusumu zometse kuri tungurusumu IQF

Turashobora gutanga IQF Peel Tungurusumu Clove, IQF Tungurusumu nziza, IQF Tungurusumu Puree.Byitondewe nibintu bisanzwe byatoranijwe birashishwa kandi bigatunganywa (gukata muburyo bwifuzwa) hanyuma bikonjeshwa kugirango bifunge agaciro kintungamubiri, kubika ibishya nintungamubiri zimboga, kugumana uburyohe buryoshye, kandi byoroshye kubika.Ibyiciro bitandukanye byibicuruzwa byafunzwe byihuse birashobora gutangwa ukurikije ibyifuzo byabakiriya, ikaze kugisha inama kugirango wige byinshi.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro ku bicuruzwa

IBICURUZWA	IQF yashushanyije tungurusumu Ifunguro rya tungurusumu Ifu ya tungurusumu IQF
UBWOKO	Ubukonje
AHO INKOMOKO	Ubushinwa
MU GIHE CYIZA	Umwaka wose
UBUSHOBOKA	100 MTS buri kwezi
ITEGEKO RYA MINIMUM	1 MT
INGREDIENTS	Tungurusumu 100%
UBUZIMA	Amezi 24 munsi yabitswe
Ububiko	Ubike munsi ya -18 ℃, bifunze kugirango hagabanuke kwimurwa no kwanduza
GUKURIKIRA	10kg / ikarito (cyangwa ukurikije ibyo umukiriya asabwa)
KUBONA	25MT / 40RH
KUBONA	Icyitonderwa: Igicuruzwa nyacyo cyo gupakira giterwa nububiko butandukanye nibisobanuro
KUBONA	Umweru
	Impumuro: Impumuro ya tungurusumu
	Uburyohe: Sukura tungurusumu zisanzwe zidafite uburyohe
UMWIHARIKO	Ibisanzwe
	Tungurusumu L: 180-230, M: 230-260, S: 260-350 ingano / kg
	Igicapo: 4x4mm, 5x5mm
	Shira / Puree: 20g / pc, 500g / pc, 1000g / pc
	(cyangwa ukurikije ibyo umukiriya asabwa）
	Inyongera: Ntayo
MICROBIOLOGICAL	Kubara ibyapa byose: Max 5 * 10 ^ 5cfu / g
	Imyambarire: Max 500cfu / g
	E.Coli: Ibibi
	Umusemburo & Mold: Max1000cfu / g
	Salmonella: Ibibi

Kwerekana ibicuruzwa

Tungurusumu ikonje

Tungurusumu ikonje

Tungurusumu ikonje

Inzira yikoranabuhanga

Ibikoresho bibisi byagenzuwe → Gutondeka no kugenzura → Isuku → Guhumeka → Gukonjesha → Kuvoma → Gukonjesha vuba → Byatoranijwe → Icyuma gipima ibyuma → Gupakira → Kubika

Ibiranga ibicuruzwa

1.100% karemano kandi yatoranijwe tungurusumu nshya

2.Gufunga agaciro k'imirire

3.Nta nyongeramusaruro

4.Komeza gushya kwimboga

5.Komeza ibara ryumwimerere

6.Ubuzima bwagutse

7.Umurima wibiryo uroroshye kubukoresha no gukoreshwa cyane

8.Gukurikirana umutekano wibiribwa

Ibibazo bikunze kubazwa

Ikibazo: Waba uruganda cyangwa isosiyete yubucuruzi?
Igisubizo: Isosiyete yacu ikora no gucuruza combo ishobora kuguha ibicuruzwa byiza nibiciro byiza.

Ikibazo: Urashobora gutanga ingero zimwe?
Igisubizo: Yego.turashobora gutanga ingero kubuntu.

Ikibazo: Bite ho kuri paki yawe?
Igisubizo: Ibicuruzwa byacu birakungahaye kandi biratandukanye, kandi ibicuruzwa bipfunyika birashobora gutegurwa ukurikije ibyo abakiriya bakeneye.

Ikibazo: Bite ho kwishura kwawe?
Igisubizo: Twemera kwishyura L / C, 30% T / T kubitsa hamwe na 70% asigaye kuri kopi yinyandiko, Amafaranga.

Ikibazo: Uremera OEM cyangwa ODM?
Igisubizo: Yego, twemeye ubufatanye bwa OEM cyangwa ODM.

Mbere: Igishinwa Cyiza kugurisha cyiza cya AD horseradish dehydrated yihuse yatanzwe

Ibikurikira: Ubushinwa bugurisha IQF icyatsi kibisi icyatsi kibisi 100%

Andika ubutumwa bwawe hano hanyuma utwohereze