Igitunguru cyigitunguru cyigitunguru cyera Igishinwa cyumye Igitunguru cyumye

Igitunguru cyigitunguru cyigitunguru cyera Igishinwa cyumye Igitunguru cyumye

Igitunguru, imwe mu mboga za kera zizwi n'abantu, ziboneka mu mubare munini w'ibyokurya ndetse n'imyiteguro igera hafi ku mico y'isi.Burigihe bugaragara mumafunguro yacu ya buri munsi.Igitunguru cyumye ni bumwe muburyo buzwi cyane.

Igitunguru cyera kidafite umwuma gikoreshwa mubikorwa bitandukanye kandi gikungahaye kuburyohe n'impumuro nziza.Ni bike muri sodium, ibinure, na karori, kurya igitunguru cyumye mu mwanya wibindi birungo birashobora kugufasha kugabanya ibyago byo kurwara umutima, diyabete, n umuvuduko ukabije wamaraso.Igitunguru cyumye kirimo intungamubiri nyinshi zingirakamaro, harimo calcium, potasiyumu, na magnesium.

Turi abatanga kandi bohereza ibicuruzwa byigitunguru cyigitunguru hamwe nifu yigitunguru, bikoreshwa cyane mukongeramo uburyohe buryoshye mubiribwa.Isuku yaciwe kandi ihagaritswe, igitunguru cyumunyu cyuzuye cyuzuye mubipfunyika byerekana ubushyuhe kugirango bigumane ibara ryabyo, uburyohe, impumuro nziza nintungamubiri mugihe kirekire.

Gutunganya neza hamwe no gupakira isuku birashobora gutuma ibi bitunguru byera bidafite umwuma byoroshye kubakiriya


Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro ku bicuruzwa

IBICURUZWA Igitunguru cyera cyumye cyavanze igitunguru cyumuhondo cyumye / uduce / ifu
UBWOKO Umwuma
AHO INKOMOKO Ubushinwa
MU GIHE CYIZA Umwaka wose
UBUSHOBOKA 100 MTS buri kwezi
ITEGEKO RYA MINIMUM 1 MT
INGREDIENTS 100% igitunguru cyera
UBUZIMA Amezi 12 mububiko busabwa
Ububiko Ubike ahantu hakonje kandi humye, bifunze kugirango hagabanuke kwimurwa no kwanduza
GUKURIKIRA 20kgs / ikarito (cyangwa ukurikije ibyo umukiriya asabwa)
KUBONA 15MT / 40FCL
Icyitonderwa: Igicuruzwa nyacyo cyo gupakira giterwa nububiko butandukanye nibisobanuro
KUBONA Umweru
Impumuro: Igitunguru cyigitunguru
Uburyohe: Sukura uburyohe bwigitunguru busanzwe butagira uburyohe
UMWIHARIKO Flakes : 10 * 10mm;ifu: mesh 100-120
Gukata uburebure busanzwe;
(cyangwa ukurikije ibyo umukiriya asabwa)
Ubushuhe: 8% Byinshi
Inyongera: Ntayo
MICROBIOLOGICAL Kubara ibyapa byose: Max 5 * 10 ^ 5cfu / g
Imyambarire: Max 500cfu / g
E.Coli: Ibibi
Umusemburo & Mold: Max1000cfu / g
Salmonella: Ibibi

Kwerekana ibicuruzwa

Igitunguru cyera cyumye

Igitunguru cyera cyumye

Ifu yumye yigitunguru cyera

Inzira yikoranabuhanga

Ibikoresho bito byagenzuwe kandi byemerwa → kurandura igishishwa n'imizi → gutondeka no gutunganya → gukaraba cyane → sterilisation → gukata muburyo bwifuzwa → sterilisation → kumena → umwuka ushushe → watoranijwe → gushungura → akabari ka magnet → icyuma cyerekana → imashini → ipakira → ipakira → ububiko no gutanga

Ibiranga ibicuruzwa

1.imiti yica udukoko iragenzurwa

2.Igitunguru cyumye kizaguha uburyohe nkibitunguru bishya.

3. Gukoresha cyane

4.Inzira zose zitunganijwe

5.Kurikirana inzira zose zibyara umusaruro

6.Ibikoresho byongerewe ubumenyi n'ikoranabuhanga bikoreshwa

Igitunguru cy'umuhondo2

Ibibazo bikunze kubazwa

Ikibazo: Waba uruganda cyangwa isosiyete yubucuruzi?
Igisubizo: Isosiyete yacu ikora no gucuruza combo ishobora kuguha ibicuruzwa byiza nibiciro byiza.

Ikibazo: Urashobora gutanga ingero zimwe?
Igisubizo: Yego.turashobora gutanga ingero kubuntu.

Ikibazo: Bite ho kuri paki yawe?
Igisubizo: Ibicuruzwa byacu birakungahaye kandi biratandukanye, kandi ibicuruzwa bipfunyika birashobora gutegurwa ukurikije ibyo abakiriya bakeneye.

Ikibazo: Bite ho kwishura kwawe?
Igisubizo: Twemera kwishyura L / C, 30% T / T kubitsa hamwe na 70% asigaye kuri kopi yinyandiko, Amafaranga.

Ikibazo: Uremera OEM cyangwa ODM?
Igisubizo: Yego, twemeye ubufatanye bwa OEM cyangwa ODM.


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