Igikonjo gikonjeshejwe ibase Igishinwa IQF basile yatanzwe vuba

Igikonjo gikonjeshejwe ibase Igishinwa IQF basile yatanzwe vuba

Ibicuruzwa bya IQF bikozwe mubase byasaruwe, biri hejuru yubushya.Irahita ikonjeshwa kugirango ibungabunge uburyohe bwayo nimpumuro nziza ya basile.Irashobora gukomeza kuramba cyane.Nicyatsi cyoroshye kandi kiryoshye cyakonjeshejwe kandi nibyiza kongeramo amasosi, isupu, nibindi biryo umwaka wose.urashobora kongeramo muburyo bworoshye utitaye kubishitsi cyangwa kwangirika.Muri icyo gihe, ibase ryacu ryakonjeshejwe ni inyongera ikomeye mu nganda iyo ari yo yose y'ibiribwa.

Ingano zitandukanye zishobora gutangwa nkibisabwa nka basile yaciwe, amababi ya basile.

Waba utekera umuryango wawe cyangwa igikoni kinini cyubucuruzi, ibase ryacu rya IQF ritanga ubudahwema nubwiza buri gihe.


Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro ku bicuruzwa

IBICURUZWA IQF Yaciwe ibase Amababi ya basile
UBWOKO Ubukonje
AHO INKOMOKO Ubushinwa
MU GIHE CYIZA Umwaka wose
UBUSHOBOKA 100 MTS buri kwezi
ITEGEKO RYA MINIMUM 1 MT
INGREDIENTS 100% ibase
UBUZIMA Amezi 24 munsi yabitswe
Ububiko Ubike munsi ya -18 ℃, bifunze kugirango hagabanuke kwimurwa no kwanduza
GUKURIKIRA 10kg / ikarito (cyangwa ukurikije ibyo umukiriya asabwa)
KUBONA 22MT / 40RH
Icyitonderwa: Igicuruzwa nyacyo cyo gupakira giterwa nububiko butandukanye nibisobanuro
KUBONA Icyatsi
Impumuro: Impumuro nziza ya basile
Uburyohe: Sukura ibisanzwe bya basile bitagira uburyohe
UMWIHARIKO Gukata 1-3mm, 2-5mm
(cyangwa ukurikije ibyo umukiriya asabwa)
Inyongera: Ntayo
MICROBIOLOGICAL Kubara ibyapa byose: Max 1 * 10 ^ 6cfu / g
Imyambarire: Max 500cfu / g
E.Coli: Ibibi
Umusemburo & Mold: Max1000cfu / g
Salmonella: Ibibi

Kwerekana ibicuruzwa

IQF Yaciwe Ibase

IQF Yaciwe Ibase

IQF Yaciwe Ibase

Inzira yikoranabuhanga

Ibikoresho byibanze byagenzuwe → Kwakira → Gutondagura no gutema → Isuku → Gutera → Gukata → Kuvoma → Umuntu ku giti cye akonje vuba

Ibiranga ibicuruzwa

1. Gumana uburyohe nintungamubiri nkibase rishya

2. Kuramba kuramba ariko ubuziranenge ntibuzahinduka

3. 100% karemano yera nta nyongeramusaruro

 

ibase

Ibibazo bikunze kubazwa

Ikibazo: Waba uruganda cyangwa isosiyete yubucuruzi?
Igisubizo: Isosiyete yacu ikora no gucuruza combo ishobora kuguha ibicuruzwa byiza nibiciro byiza.

Ikibazo: Urashobora gutanga ingero zimwe?
Igisubizo: Yego.turashobora gutanga ingero kubuntu.

Ikibazo: Bite ho kuri paki yawe?
Igisubizo: Ibicuruzwa byacu birakungahaye kandi biratandukanye, kandi ibicuruzwa bipfunyika birashobora gutegurwa ukurikije ibyo abakiriya bakeneye.

Ikibazo: Bite ho kwishura kwawe?
Igisubizo: Twemera kwishyura L / C, 30% T / T kubitsa hamwe na 70% asigaye kuri kopi yinyandiko, Amafaranga.

Ikibazo: Uremera OEM cyangwa ODM?
Igisubizo: Yego, twemeye ubufatanye bwa OEM cyangwa ODM.


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