IBICURUZWA | Amazi yubusa Amazi ya pome ya Dehydrated impeta yumye ya pome ya pome |
UBWOKO | Umwuma |
AHO INKOMOKO | Ubushinwa |
MU GIHE CYIZA | Umwaka wose |
UBUSHOBOKA | 100 MTS buri kwezi |
ITEGEKO RYA MINIMUM | 1 MT |
INGREDIENTS | Pome 100% |
UBUZIMA | Amezi 12 mububiko busabwa |
Ububiko | Ubike ahantu hakonje kandi humye, bifunze kugirango hagabanuke kwimurwa no kwanduza |
GUKURIKIRA | 10kgs / ikarito (cyangwa ukurikije ibyo umukiriya asabwa) |
KUBONA | 10MT / 20FCL |
Icyitonderwa: Igicuruzwa nyacyo cyo gupakira giterwa nububiko butandukanye nibisobanuro | |
KUBONA | Amatafari karemano atukura kugeza umuhondo |
Impumuro: Ubusanzwe pome | |
Uburyohe: Sukura uburyohe bwa pome butagira uburyohe | |
UMWIHARIKO | Impeta / uduce / cubes 6 * 6mm, 10 * 10mm, |
(cyangwa ukurikije ibyo umukiriya asabwa) | |
Ubushuhe: 7% max, 18% Max cyangwa nkibisabwa | |
Inyongera: Ntayo | |
MICROBIOLOGICAL | Kubara ibyapa byose: Max 5 * 105cfu / g |
Imyambarire: Max 500cfu / g | |
E.Coli: Ibibi | |
Umusemburo & Mold: Max1000cfu / g | |
Salmonella: Ibibi |
Ibikoresho bishya bya pome byagenzuwe → Kwemererwa → Gukonjesha → Gukaraba core Intoki za Apple zavanyweho → Gutera → Gukata mu buryo bwifuzwa
1. Intungamubiri ziri muri pome zishonga byoroshye kwinjizwa numubiri wumuntu, nta nyongeramusaruro mubikorwa
2. Gumana uburyohe bwumwimerere, imiterere nimirire
3. Kwiyambaza ibara ryibicuruzwa hafi ya kamere
4.Guhumeka impeta za pome nuburyo buhendutse bwo gupakira ipantaro yawe nibi biryo byiza, bikungahaye kuri fibre.Ongeramo impeta kugirango uvange inzira, ubikatemo hanyuma uzunguruze ibice muri oatmeal cyangwa muffin batter, cyangwa ubizunguze mu kibindi kugirango imbaraga zihute.Guha impeta kwiyuhagira vuba mumazi yindimu bigabanya ubururu, ariko intambwe ni iyo kwisiga gusa kandi ntabwo ari ngombwa na gato.
Ikibazo: Waba uruganda cyangwa isosiyete yubucuruzi?
Igisubizo: Isosiyete yacu ikora no gucuruza combo ishobora kuguha ibicuruzwa byiza nibiciro byiza.
Ikibazo: Urashobora gutanga ingero zimwe?
Igisubizo: Yego.turashobora gutanga ingero kubuntu.
Ikibazo: Bite ho kuri paki yawe?
Igisubizo: Ibicuruzwa byacu birakungahaye kandi biratandukanye, kandi ibicuruzwa bipfunyika birashobora gutegurwa ukurikije ibyo abakiriya bakeneye.
Ikibazo: Bite ho kwishura kwawe?
Igisubizo: Twemera kwishyura L / C, 30% T / T kubitsa hamwe na 70% asigaye kuri kopi yinyandiko, Amafaranga.
Ikibazo: Uremera OEM cyangwa ODM?
Igisubizo: Yego, twemeye ubufatanye bwa OEM cyangwa ODM.