Ibishishwa bya tungurusumu bikonjeshejwe mumazi yumunyu Tungurusumu muri Brine Ishusho Yihariye

Ibishishwa bya tungurusumu bikonjesha mumazi yumunyu tungurusumu muri Brine

Tungurusumu nimwe mubintu byingenzi byokurya byacu kandi mubisanzwe bikoreshwa mugukora ibirungo.

Tungurusumu ifite antibacterial na antioxydeant ishobora kongera ubudahangarwa bw'umuntu.Turatekereza rero ko kurya tungurusumu bishobora kurinda umubiri wacu ubukonje nibicurane bisanzwe.

Tungurusumu yatoranijwe, mu yandi magambo, tungurusumu muri brine irashobora gutangwa.Ibinyomoro bya tungurusumu bizashyirwa mu rwobo rwimbitse, byuzuyemo amazi n'umunyu uhagije.Noneho tungurusumu yakuweho ushire byibuze ukwezi.Noneho twashoboraga kubona tungurusumu zashizwemo umunyu wuzuye.

Niba ushaka umunyu wo hasi, noneho usukure iyuzuye.

Ingano zitandukanye zishobora gutangwa.Ntabwo ari tungurusumu gusa muri brine ahubwo na tungurusumu zometse muri brine nazo zishobora gutangwa.Dufite ibipapuro bitandukanye kubyo wahisemo.

Twandikire kugirango ubone ibisobanuro birambuye

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro ku bicuruzwa

IBICURUZWA	Tungurusumu muri brine Tungurusumu yumunyu tungurusumu yamenetse tungurusumu muri brine
UBWOKO	Yatoranijwe
AHO INKOMOKO	Ubushinwa
MU GIHE CYIZA	Umwaka wose
UBUSHOBOKA	100 MTS buri kwezi
ITEGEKO RYA MINIMUM	1 MT
INGREDIENTS	Tungurusumu nziza, amazi, umunyu, aside citricike, aside aside
UBUZIMA	Amezi 24 munsi yabitswe
Ububiko	Ubike ahantu hakonje kandi humye, bifunze kugirango hagabanuke kwimurwa no kwanduza
GUKURIKIRA	25kg / ingoma, 50kg / ingoma, 180kg / ingunguru (cyangwa ukurikije ibyo umukiriya asabwa)
KUBONA	14.4MT / 20FCL;
	18MT / 20FCL
	Icyitonderwa: Igicuruzwa nyacyo cyo gupakira giterwa nububiko butandukanye nibisobanuro
KUBONA	Umweru
	Impumuro: Impumuro ya tungurusumu
	Uburyohe: Sukura uburyohe bwa tungurusumu butagira uburyohe
UMWIHARIKO	150-250, 250-350, 350-450,600-800,800-1000.1000 + ibinyampeke / kg
	Ivunitse / yashushanyije 4 * 4mm
	(cyangwa ukurikije ibyo umukiriya asabwa）
MICROBIOLOGICAL	Kubara ibyapa byose: Max 1 * 10 ^ 5cfu / g
	Imyambarire: Max 500cfu / g
	E.Coli: Ibibi
	Umusemburo & Mold: Max1000cfu / g
	Salmonella: Ibibi

Kwerekana ibicuruzwa

Tungurusumu ya tungurusumu

Tungurusumu

Tungurusumu yatoranijwe

Inzira yikoranabuhanga

Kwakira ubugenzuzi → Blanched → Gukonja → Gukuramo → Gutema imizi → Guhitamo & Igipimo cya brine →Yatoranijwe →Guhitamo na Magneti → Kugenzura & Magnet → Gupakira → Ububiko

Ibiranga ibicuruzwa

1.100% bisanzwe byatoranijwe tungurusumu nshya

2.Bikwiriye kubintu byinshi

3.Byoroshye kurya

4.Ubuzima buramba, byoroshye kubika

5.Komeza ibara ryumwimerere

6.Gukurikirana umutekano wibiribwa

Ibibazo bikunze kubazwa

Ikibazo: Waba uruganda cyangwa isosiyete yubucuruzi?
Igisubizo: Isosiyete yacu ikora no gucuruza combo ishobora kuguha ibicuruzwa byiza nibiciro byiza.

Ikibazo: Urashobora gutanga ingero zimwe?
Igisubizo: Yego.turashobora gutanga ingero kubuntu.

Ikibazo: Bite ho kuri paki yawe?
Igisubizo: Ibicuruzwa byacu birakungahaye kandi biratandukanye, kandi ibicuruzwa bipfunyika birashobora gutegurwa ukurikije ibyo abakiriya bakeneye.

Ikibazo: Bite ho kwishura kwawe?
Igisubizo: Twemera kwishyura L / C, 30% T / T kubitsa hamwe na 70% asigaye kuri kopi yinyandiko, Amafaranga.

Ikibazo: Uremera OEM cyangwa ODM?
Igisubizo: Yego, twemeye ubufatanye bwa OEM cyangwa ODM.

Mbere: Ubushinwa bwohereza ibicuruzwa byinshi IQF ifu yumutuku

Ibikurikira: Igishinwa cyumye Cinnamon 100% Ibirungo byiza byubuzima

Andika ubutumwa bwawe hano hanyuma utwohereze